Homemade Granola

This simple, wholesome granola by Chef Brandie makes for a delicious, healthy snack or topping for a yogurt parfait. Ingredients: rolled oats, almonds, pistachios, coconut, maple syrup, brown sugar, sea salt. 

About 6 ounces, resealable bag

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ABOUT THE MAKER

Georgia native and Columbia resident Chef Brandie Lamb has her hands in a variety of culinary pursuits, including serving as executive chef for Sub-Zero, Wolf and Cove appliances at Tisdale Distributing, cooking instructor, private chef, and her passion project making handcrafted salted caramels and granola. Brandie is often spotted at Red Thread Farm picking up ingredients for her beautiful creations. We are thrilled to offer these special treats with our customers!